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99 Silog Meals

99 Silog

Information aggregated from multiple public sources.

Report / Takedown · Last updated July 2026

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99 Silog offers an affordable, high-turnover food business concept specializing in popular Filipino breakfast meals (silog) priced competitively. The brand focuses on accessible, restaurant-quality rice meals with a 12-meal menu, aiming for fast return on investment through low startup costs.

Key Facts

Franchise fee
₱189k
Total investment
₱189k – ₱250k
ROI / payback
~6 months
Format
Multi-format
Staffing
1+ crew
Year founded
2024
Branches
20+
Company type
Corporation

Franchise Overview

If you're looking for a low-cost, high-turnover food business, you'll love 99 Silog. Operating under Swiss Corporation, this brand provides an affordable, ready-to-operate food cart or kiosk franchise package. It aims to capture the budget-conscious market by offering a variety of rice meals—such as tapa, sisig, and tocino—starting at only 99 pesos. The business model prioritizes speed, simplicity, and accessibility, making it an ideal choice for first-time entrepreneurs seeking a tested, fast-selling concept. The franchise is designed to fit in high-foot-traffic areas, serving quick, delicious, and consistent meals. Packages include essential equipment, training, and operational support to ensure a smooth launch, focusing on the popular 'silog' (sinangag and itlog) fast-food segment. This is a 32-in-1 type offering, but focused specifically on the diverse, high-demand 99-peso meal market.

About 99 Silog

99 Silog offers a highly accessible food business opportunity in the Philippines designed for quick ROI and easy management. The company, part of Swiss Corporation, focuses on serving delicious and affordable rice meals starting at 99 pesos, aiming to serve 200 servings or more per day in high-foot-traffic locations. The menu specializes in a variety of 'silog' meals (fried rice and egg) that cater to Filipinos looking for convenient, tasty, and budget-friendly breakfast or lunch options. Their offerings include popular choices like Sirloin Beef Tapa, Pork Sisig, Skinless Longganisa, and Glazed Bacon, among others, with price points designed to attract consistent daily sales. The business model is structured to make franchising straightforward, offering a comprehensive package that includes initial inventory, kitchen equipment, marketing materials, and extensive training to ensure operational efficiency. The food cart and kiosk formats are designed to be space-efficient, requiring minimal area, making them perfect for food courts, transport terminals, busy sidewalks, and near residential or office hubs. With a focus on affordability and speed, the business is structured for easy management, even for beginners, requiring limited staff. The brand is rapidly expanding, with locations popping up in various parts of the Philippines, including Cainta, Cagayan de Oro, and Laguna. The partnership with Swiss Corporation implies a professional support system, including grand opening assistance and ongoing marketing support. Their aim is to make the 99-peso rice meal concept a staple in the Philippine quick-service restaurant industry. The franchise allows entrepreneurs to benefit from an established, recognized brand name and a tested, streamlined menu. The 99 Silog brand stands out by focusing on high-volume, affordable, and consistently good-quality food in a market that demands convenience and value.

Advisors Ready To Help

Consultant, franchise advisor

Consultant

Financing Readiness · Site Selection

Advisor, franchise advisor

Advisor

Franchise Agreements · Multi-Unit Expansion

Mentor, franchise advisor

Mentor

Low-Capital Startups

Coach, franchise advisor

Coach

Low-Capital Startups · Site Selection

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Key Differentiators

  • Affordable 99 pesos meal price
  • 12 varied silog meals
  • Low startup fee
  • Fast ROI
  • High turnover, 200+ servings

Target Audience

  • Budget conscious commuters
  • Office workers
  • Residential areas
  • Students
  • High foot traffic locations

Where the brand operates

Market Presence: Established in Luzon with growing presence in Mindanao.

Availability: Quezon City, Manila, Makati, Pasig, Taguig, Mandaluyong, Pasay, Parañaque, Caloocan, Muntinlupa, Las Piñas, Marikina +67 more

Investment & Returns

Franchise fee₱188,888
Total investment₱188,888 – ₱250,000
Estimated ROI period6 months
Estimated breakeven4 months
Territory exclusivityYes

Informational only, not investment or legal advice. Figures reflect the year they were published and may change; confirm details directly with the franchisor and the relevant agencies before investing.

Requirements & Support

What you need

  • Skill level: Beginner/Easy
  • Space: 2–6 sqm
  • Ideal location: Malls, Transport Hubs, Offices
  • Staff: 1+ crew

What the package covers

Food Cart / Kiosk setup. Full turnkey package, training, inventory, marketing support

Owner Stories

No owner stories for this brand yet. Do you run a 99 Silog unit? Share how it is really going and help future owners decide.

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