
Gryn Wasabi Sushi Bar
Takoyaki & Japanese Snacks
- Franchise fee
- ₱250k
- Total investment
- ₱700k–₱1.2M
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17 opportunities with real, published figures. Investments run from ₱17k to ₱1.2M, mostly as food cart, kiosk, inline store setups.
Updated
Opportunities
17Investment range
₱17k – ₱1.2MCommon formats
Food Cart · Kiosk · Inline StoreNotable brands
Growing set
Takoyaki & Japanese Snacks

Takoyaki & Japanese Snacks

Takoyaki & Japanese Snacks

Takoyaki & Japanese Snacks

Takoyaki & Japanese Snacks

Takoyaki & Japanese Snacks

Takoyaki & Japanese Snacks

Takoyaki & Japanese Snacks

Takoyaki & Japanese Snacks

Takoyaki & Japanese Snacks

Takoyaki & Japanese Snacks

Takoyaki & Japanese Snacks

Takoyaki & Japanese Snacks

Takoyaki & Japanese Snacks

Takoyaki & Japanese Snacks

Takoyaki & Japanese Snacks

Takoyaki & Japanese Snacks
Opportunities
17Investment range
₱17k – ₱1.2MCommon formats
Food Cart · Kiosk · Inline StoreNotable brands
Growing setWe've mapped 6,828 takoyaki and japanese snacks businesses across Makati City, out of 29,609 businesses currently listed.
Population
629,6162020 census
Per 10,000 residents
470businesses we track
Business locations are based on Overture Maps open data (July 22, 2026 release) and do not represent a complete census of all businesses.

Financing Readiness · Site Selection

Low-Capital Startups

Low-Capital Startups · Site Selection

Franchise Agreements · Multi-Unit Expansion
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A real advisor compares these with you against your budget and location. Free, no pressure.
Makati, Metro Manila thrives on fast-paced foot traffic from office workers and students looking for quick, savory bites. Japanese street snacks like takoyaki fit this urban lifestyle because they serve hot food in minutes. The directory features several options for entrepreneurs wanting to enter this rewarding food niche.
Makati, Metro Manila moves at a rapid pace every single weekday. Busy professionals and university students constantly look for affordable yet satisfying meals that fit tight break schedules. Japanese street food delivers rich flavors in a portable format that requires minimal seating. Brands like Koyaki provide compact setups that cater directly to this high-volume commuter crowd. Operating in busy commercial districts ensures a steady stream of curious eaters who appreciate fresh, hot octopus balls and savory gyoza during lunch hours or evening rush commutes.
Starting a Japanese snack kiosk in this bustling city requires capital ranging from an entry budget of ₱16,988 up to ₱1,200,000 for larger setups. Options vary based on the scale of operation and required equipment. For instance, Koyaki requires a total investment between ₱150,000 and ₱300,000 with a modest franchise fee of ₱50,000 and a fast return period of 10 months. On the higher end, Gryn Wasabi Sushi Bar requires ₱700,000 to ₱1,200,000 with a ₱250,000 franchise fee and an 18-month return timeline. Choosing the right tier depends on available startup capital and target locations.
Strategic placement dictates success when selling takoyaki in dense urban zones. High-foot-traffic areas near BPO hubs, transport terminals, and residential condominiums in Makati, Metro Manila offer prime visibility. Formats like food carts and compact kiosks fit well inside building lobbies, convenience store vicinities, or weekend pop-up markets. Brands like Master Chef's Takoyaki operate efficiently within a ₱150,000 to ₱250,000 investment range, making them adaptable for tight commercial footprints. Securing a spot with heavy pedestrian movement guarantees that the aroma of sizzling batter draws consistent walk-in customers all day.
Now that you've seen what's here, a real advisor can help you shortlist and weigh the options against your budget. Free, at your pace.

Financing Readiness · Site Selection

Low-Capital Startups

Low-Capital Startups · Site Selection
Are you a franchise advisor? Get your own workspace here
| Brand | Franchise fee | Total investment | ROI period | Format |
|---|---|---|---|---|
| Gryn Wasabi Sushi Bar | ₱250k | ₱700k – ₱1.2M | ~18 mo | Multi-format |
| E & E Takuyaki | ₱150k | ₱250k – ₱400k | ~18 mo | Multi-format |
| Kyu Kyu Ramen 99 | ₱150k | ₱400k – ₱600k | ~18 mo | Multi-format |
| Koyaki | ₱50k | ₱150k – ₱300k | ~10 mo | Multi-format |
| Master Chef's Takoyaki | ₱50k | ₱150k – ₱250k | ~10 mo | Multi-format |
| Misuta Gyoza | Not disclosed | ₱375k – ₱699k | ~12 mo | Multi-format |
| Samurai Foods | ₱100k | ₱250k – ₱450k | ~12 mo | Multi-format |
| Sumo Takoyaki | ₱150k | ₱400k – ₱800k | ~18 mo | Multi-format |
| Takoyaki MNL | ₱150k | ₱250k – ₱400k | ~18 mo | Multi-format |
| Tori Takoyaki | ₱198k | ₱198k – ₱553k | ~4 mo | Multi-format |