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E & E Takuyaki franchise photo

E & E Takuyaki

Information aggregated from multiple public sources.

Report / Takedown · Last updated July 2026

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E&E's Takuyaki offers authentic Japanese-inspired takoyaki balls with a localized, flavorful twist. Established in GenSan, it provides a high-profit, easy-to-operate food cart franchise. The brand features a 3-year renewable contract with low space requirements and comprehensive training.

Key Facts

Franchise fee
₱150k
Total investment
₱250k – ₱400k
ROI / payback
~18 months
Format
Multi-format
Staffing
2+ crew
Year founded
2012
Branches
20+
Company type
Corporation

Franchise Overview

If you're looking for a profitable, easy-to-manage food business with proven success, you'll love E&E's Takuyaki. Founded by Junith Tan Rosales in General Santos City, this franchise brings high-quality, authentic Japanese-inspired octopus balls to the Filipino market, emphasizing "Quality Food, Quality Service."

Designed for aspiring entrepreneurs, the franchise model is straightforward and requires minimal space (minimum 6sqm), making it ideal for high-traffic food courts, malls, or busy commercial areas. E&E's Takuyaki sets itself apart by serving delicious, consistently made takoyaki, complete with a 5-day on-site support for the grand opening, ensuring a seamless start in the competitive food industry.

About E & E Takuyaki

E&E's Takuyaki has built a strong reputation as a premier provider of authentic and flavorful Japanese octopus balls, bringing the taste of Japan to the Philippines, especially in Mindanao. Originating from General Santos City, the brand has scaled up with numerous successful, company-owned branches before offering franchise opportunities. The concept focuses on quality, using specialized ingredients and a unique recipe that has proven popular with the local market. The franchise package is designed for ease of entry, requiring a minimal footprint of just 6 square meters, making it perfectly suited for food carts, kiosks, and small stall formats in shopping malls, transport hubs, and high-foot-traffic areas. The company provides extensive training for staff at their main commissary and on-site for ten days, followed by five days of opening assistance. This ensures that franchisees, even those new to the food industry, can deliver the same high-quality taste and customer service that has defined the brand's success since its inception. The brand is rapidly expanding across major cities, with established outlets already in Mindanao, Manila, Cebu, and Davao, providing a robust, established brand name that customers trust and crave. This opportunity provides a 3-year renewable term, allowing for long-term business stability and growth, making it a compelling choice for investors seeking a profitable, low-maintenance food venture.

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Consultant

Financing Readiness · Site Selection

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Advisor

Franchise Agreements · Multi-Unit Expansion

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Coach

Low-Capital Startups · Site Selection

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Mentor

Low-Capital Startups

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Key Differentiators

  • Authentic Japanese flavor in Philippines
  • High-profit, popular food cart
  • Low 6sqm space requirement
  • 5 days on-site training
  • Strong Mindanao presence
  • Proven, simple operating model

Target Audience

  • Mall goers
  • Takoyaki lovers
  • Young professionals
  • Students
  • Busy commuters

Where the brand operates

Market Presence: Strong in Mindanao with growing presence in major Metro Manila, Cebu, and Davao malls.

Availability: Quezon City, Manila, Makati, Pasig, Taguig, Mandaluyong, Pasay, Parañaque, Caloocan, Muntinlupa, Las Piñas, Marikina +33 more

Investment & Returns

Franchise fee₱150,000
Total investment₱250,000 – ₱400,000
Estimated ROI period18 months
Estimated breakeven12 months
Territory exclusivityYes

Informational only, not investment or legal advice. Figures reflect the year they were published and may change; confirm details directly with the franchisor and the relevant agencies before investing.

Requirements & Support

What you need

  • Skill level: Beginner/Easy
  • Space: 6–10 sqm
  • Ideal location: Malls, Transport Hubs, Commercial Districts
  • Staff: 2+ crew

What the package covers

Food Cart setup. Full franchise package with training

Owner Stories

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