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The Frappe House

House of Frappe

Information aggregated from multiple public sources.

Report / Takedown · Last updated July 2026

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House of Frappe is a Philippine-based food cart franchise specializing in affordable, high-quality blended beverages, including signature frappes, iced coffee, and fruit teas. Aimed at on-the-go customers, they provide a low-cost, easy-to-operate business model for aspiring entrepreneurs. They focus on delivering a diverse menu of popular, affordable frappe flavors.

Key Facts

Franchise fee
₱50k
Total investment
₱150k – ₱250k
ROI / payback
~12 months
Format
Multi-format
Staffing
1+ crew
Year founded
2018
Branches
15+
Company type
Sole Proprietorship

Franchise Overview

If you're looking for an affordable, high-margin coffee and beverage franchise, you'll love the concept behind House of Frappe. The brand specializes in providing premium-tasting frappes, iced coffees, and refreshing fruit teas at affordable prices that appeal to students, professionals, and students. Their business model is specifically designed for quick-service, high-traffic areas, allowing for easy, compact operations without the high overhead of a full café setup. Designed for convenience, the menu features a wide variety of crowd-pleasing, flavor-driven frozen drinks designed to be prepared in minutes.

House of Frappe emphasizes a low-cost entry point into the lucrative Philippine beverage industry, providing a complete package that includes equipment, initial inventory, and training. It is the perfect opportunity for first-time entrepreneurs seeking a low-risk, scalable, and manageable business model. The brand prioritizes trendy flavors and consistent, refreshing quality to maintain high repeat customer rates. With a focus on affordability and quality, this business is tailored to capitalize on the increasing demand for high-quality blended beverages in the Philippine mark

About House of Frappe

House of Frappe has carved out a unique space in the crowded Philippine beverage market by focusing exclusively on quality frappes at a price point that appeals to the masses. The franchise model is structured around a compact food cart or kiosk, making it an ideal choice for placement in high-traffic locations such as malls, transportation hubs, school canteens, and busy commercial streets. This design allows for a low capital investment and lower operational costs compared to traditional coffee shops, making it attractive for entrepreneurs with limited capital. The company offers a diverse menu, focusing on signature frappe creations, creamy iced coffees, and blended fruit teas that can be easily customized, ensuring a broad customer base, from teenagers to working adults looking for a quick and satisfying beverage.

The franchise package is designed for ease of operation, which is a key advantage for franchisees who may not have previous food service experience. The package typically includes the operational equipment, a designed food cart, essential training, marketing materials, and initial inventory, allowing franchisees to start operating quickly. House of Frappe prioritizes consistent, high-quality ingredients, which helps in building a loyal customer base and ensuring repeat business in its locations. The business is heavily driven by brand consistency, ensuring that the flavor and quality of their products are maintained across all branches. This consistency is essential to the brand’s reputation for providing quality on a budget.

In terms of market presence, House of Frappe continues to expand, aiming for a significant presence across various cities in the Philippines, particularly by targeting dense residential and commercial areas. They understand the demand for quick and delicious beverages among the young, mobile population and have tailored their menu and branding to resonate with these consumers. The franchise’s emphasis on affordability and high-quality ingredients allows it to stand out from more expensive alternatives, appealing to consumers looking for quality without the high price tag. With a strong focus on training, the brand empowers its franchisees to maintain high operational standards, ensuring that every customer receives the same high-quality product.

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Key Differentiators

  • Affordable premium-tasting frappes
  • Low capital investment
  • Easy-to-operate, compact carts
  • Trendy, high-turnover beverage menu
  • Low-cost, fast return on investment

Target Audience

  • Students
  • Office workers
  • Commuters
  • Mall goers
  • Young professionals

Where the brand operates

Market Presence: Mostly established in Metro Manila.

Availability: Quezon City, Manila

Investment & Returns

Franchise fee₱50,000
Total investment₱150,000 – ₱250,000
Estimated ROI period12 months
Estimated breakeven6 months
Territory exclusivityYes

Informational only, not investment or legal advice. Figures reflect the year they were published and may change; confirm details directly with the franchisor and the relevant agencies before investing.

Requirements & Support

What you need

  • Skill level: Beginner
  • Space: 2–5 sqm
  • Ideal location: Malls, Schools, Transport Terminals
  • Staff: 1+ crew

What the package covers

Food Cart setup. Complete food cart package

Owner Stories

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