
Konam
Chicken & BBQ
- Franchise fee
- ₱15k
- Total investment
- ₱15k–₱30k
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25 opportunities with real, published figures. Investments run from ₱15k to ₱25M, mostly as inline store, kiosk, food cart setups.
Updated
Opportunities
25Investment range
₱15k – ₱25MCommon formats
Inline Store · Kiosk · Food CartNotable brands
Bonchon · Baliwag Lechon Manok · Chooks to Go
Chicken & BBQ

Chicken & BBQ

Chicken & BBQ

Chicken & BBQ

Chicken & BBQ

Chicken & BBQ

Chicken & BBQ

Chicken & BBQ

Chicken & BBQ

Chicken & BBQ

Chicken & BBQ

Chicken & BBQ

Chicken & BBQ

Chicken & BBQ

Chicken & BBQ

Chicken & BBQ

Chicken & BBQ

Chicken & BBQ

Chicken & BBQ

Chicken & BBQ

Chicken & BBQ

Chicken & BBQ

Chicken & BBQ

Chicken & BBQ
Showing 24 of 25
Opportunities
25Investment range
₱15k – ₱25MCommon formats
Inline Store · Kiosk · Food CartNotable brands
Bonchon · Baliwag Lechon Manok · Chooks to Go
Financing Readiness · Site Selection

Franchise Agreements · Multi-Unit Expansion

Low-Capital Startups

Low-Capital Startups · Site Selection
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A real advisor compares these with you against your budget and location. Free, no pressure.
Chicken and barbecue fit the food culture of Zamboanga City, Zamboanga del Sur very well. Quick meals and grilled favorites match the pace of local neighborhoods and busy streets. The directory features several options for entrepreneurs wanting to enter this market.
Grilled food is a daily staple for families and workers across Zamboanga City. Affordable meals and takeout options match the busy lifestyle of local residents. Foot traffic stays high near commercial zones and residential neighborhoods. Consumers always look for quick lunches and reliable dinner options. Brands like Chooks to Go capture this steady demand through efficient kiosks and standalone setups. Entering this category means tapping into a constant, everyday appetite without relying on passing food trends.
The directory provides a wide range of investment sizes for chicken and barbecue concepts in the area. Entry levels start as low as ₱14,988 for simple food cart setups like Konam. Higher tier formats offer larger operations with structured support and established name recognition. For instance, Chooks to Go requires investments ranging from ₱2M to ₱4M with a ₱1M franchise fee. Options like
Peri-Peri Charcoal Chicken
scale up to ₱25M for extensive inline or standalone dining formats. Investors can match their available capital to the format that fits their financial plan.
A successful chicken and barbecue outlet depends heavily on visible and accessible foot traffic. Busy corridors, transport terminals, and neighborhood entryways in Zamboanga City work best for grab and go formats. Smaller setups like kiosks need minimal space near retail entrances. Larger formats with seating, such as Penong's Barbecue Seafood & Grill requiring ₱5M to ₱13M in capital, perform well in community commercial strips with parking. Matching the physical footprint to the expected customer volume ensures steady daily sales.
Now that you've seen what's here, a real advisor can help you shortlist and weigh the options against your budget. Free, at your pace.

Financing Readiness · Site Selection

Franchise Agreements · Multi-Unit Expansion

Low-Capital Startups
Are you a franchise advisor? Get your own workspace here
| Brand | Franchise fee | Total investment | ROI period | Format |
|---|---|---|---|---|
| Konam | ₱15k | ₱15k – ₱30k | ~6 mo | Multi-format |
| 24 Chicken | ₱600k | ₱5M – ₱8M | ~24 mo | Inline Store |
| Bacolod Chicken Inasal | ₱800k | ₱4M – ₱8M | ~24 mo | Inline Store |
| Bonchon | ₱1.5M | ₱11M – ₱15M | ~36 mo | Multi-format |
| Baliwag Lechon Manok | ₱250k | ₱1M – ₱2M | ~18 mo | Multi-format |
| Botoy's Litson Manok.BBQ.Liempo | ₱50k | ₱150k – ₱300k | ~5 mo | Multi-format |
| Lembest Lechon | ₱200k | ₱500k – ₱1.5M | ~18 mo | Multi-format |
| Liloan's Pride Liempo | ₱199k | ₱350k – ₱600k | ~18 mo | Multi-format |
| Inasal Express | ₱350k | ₱1M – ₱2.5M | ~18 mo | Multi-format |
| Mr. Liempo | ₱150k | ₱450k – ₱600k | ~18 mo | Multi-format |