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Ersao Taiwanese Restaurant

Information aggregated from multiple public sources.

Report / Takedown · Last updated July 2026

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Ersao Taiwanese Restaurant offers authentic Taiwanese fast-casual dining, featuring specialties like beef noodles, dumplings, and spicy minced pork rice. Known for its affordable and flavorful authentic recipes, Ersao has established a loyal following in the Philippines seeking a quick taste of Taipei. The menu combines traditional favorites with a casual, efficient dining experience.

Key Facts

Franchise fee
₱600k
Total investment
₱2.5M – ₱4M
ROI / payback
~24 months
Format
Inline Store
Staffing
6+ crew
Year founded
2005
Branches
15+
Company type
Corporation

Franchise Overview

If you're looking for an authentic and accessible taste of Taiwan, you'll love Ersao Taiwanese Restaurant. Our brand brings to the table a curated selection of genuine Taipei favorites, focusing on comfort dishes like signature beef noodles, handmade dumplings, and specialty tofu, designed for both quick service and casual dining. We've bridged the gap between authentic Taiwanese street food and the Philippine market, providing consistent, high-quality, and affordable meals in a clean, modern setting.

Ersao is dedicated to quality and authenticity, ensuring that the flavors of our dishes—from our signature soy-based noodles to our signature spicy condiments—remain true to their roots. This commitment, combined with a streamlined operational model, makes Ersao a compelling choice for entrepreneurs wanting to offer a unique, popular cuisine rather than typical fast food.

About Ersao Taiwanese Restaurant

Ersao Taiwanese Restaurant is a brand committed to serving authentic, flavorful Taiwanese comfort food in the Philippines. Founded by Taiwanese entrepreneurs, the restaurant aims to bridge the gap between traditional Taipei street food and the local Filipino palate. The menu focuses on specialized, high-demand items like braised beef noodles, pork dumplings, spicy minced pork rice, and a variety of soy-braised tofu and side dishes, offering a consistent, high-quality dining experience. With a strong commitment to quality, Ersao uses authentic ingredients and techniques to ensure every dish meets the standards expected of traditional Taiwanese cuisine.

The brand caters to a diverse audience, providing a cozy atmosphere for casual dining while maintaining the efficiency of a quick-service restaurant. Customers value Ersao not only for its authentic taste but also for its affordability, making it a popular choice for busy professionals, families, and students. The brand has developed a loyal customer base across various locations, particularly in areas with high foot traffic or bustling commercial centers.

Ersao Taiwanese Restaurant continues to innovate its menu, occasionally introducing popular Taiwanese snacks and beverages to keep the dining experience fresh. The focus remains on delivering reliable, flavorful, and authentic food in a welcoming, clean, and organized environment. Their dedication to the quality of their ingredients and the authenticity of their recipes is central to their continued growth and reputation in the Philippine casual dining sector.

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Key Differentiators

  • Authentic Taiwanese food recipes
  • Signature soy-based braised dishes
  • Affordable casual dining experience
  • High-demand handmade dumpling menu

Target Audience

  • Foodies seeking authentic international flavors
  • Busy office professionals
  • quick lunch
  • Families dining out casually
  • Students looking for affordable meals

Where the brand operates

Market Presence: Well-established in Metro Manila, particularly in Quezon City and Makati.

Availability: Quezon City, Makati, Pasig, San Juan

Investment & Returns

Franchise fee₱600,000
Total investment₱2,500,000 – ₱4,000,000
Estimated ROI period24 months
Estimated breakeven18 months
Territory exclusivityYes

Informational only, not investment or legal advice. Figures reflect the year they were published and may change; confirm details directly with the franchisor and the relevant agencies before investing.

Requirements & Support

What you need

  • Skill level: Restaurant Management Experience
  • Space: 40–80 sqm
  • Ideal location: Commercial areas, malls, business hubs
  • Staff: 6+ crew

What the package covers

Inline Store setup. Full Menu Restaurant

Owner Stories

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