
Dimsum Temple
Siomai & Dimsum
- Franchise fee
- ₱99k
- Total investment
- ₱99k–₱149k
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19 opportunities with real, published figures. Investments run from ₱17k to ₱200k, mostly as food cart, kiosk, inline store setups.
Updated
Opportunities
19Investment range
₱17k – ₱200kCommon formats
Food Cart · Kiosk · Inline StoreNotable brands
Mang Siomai · Snacku House · Western Union
Siomai & Dimsum

Juices & Shakes

Cakes & Pastries

Siomai & Dimsum

Fries & Potato Snacks

Street Food & Snacks

Ice Cream & Desserts

Burgers

Coffee Shop

Siomai & Dimsum

Street Food & Snacks

Street Food & Snacks

Ice Cream & Desserts

Payment & Remittance Center

Cakes & Pastries

Payment & Remittance Center

Payment & Remittance Center

Business Services

Shawarma
Opportunities
19Investment range
₱17k – ₱200kCommon formats
Food Cart · Kiosk · Inline StoreNotable brands
Mang Siomai · Snacku House · Western Union
Financing Readiness · Site Selection

Franchise Agreements · Multi-Unit Expansion

Low-Capital Startups

Low-Capital Startups · Site Selection
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A real advisor compares these with you against your budget and location. Free, no pressure.
Opening a franchise in Carcar, Cebu gives entrepreneurs access to a busy southern heritage hub with steady foot traffic. With an investment limit up to ₱200,000, the directory features several options spanning compact setups and retail service counters.
A budget of up to ₱200,000 opens doors to portable formats like food carts and compact kiosks suited for high-traffic zones in Carcar, Cebu. For instance, Supreme Burger requires an investment ranging from ₱16,988 to ₱150,000 with a franchise fee of ₱16,988 and an estimated return on investment in 6 months in a food cart format. Another choice is Dimsum Temple, which lists an investment range of ₱99,000 to ₱149,000 carrying a franchise fee of ₱99,000 and a 6 month return period across food cart and kiosk layouts. These setups keep overhead manageable while fitting into local commercial spaces or public market peripheries.
Setting up shop in Carcar, Cebu involves balancing initial capital with recurring local expenses such as rental space and staffing. Secondary commercial spots or small provincial roadside units generally command modest monthly lease rates compared to metropolitan Cebu districts. Staffing hiring costs align with regional minimum wage guidelines for local service crew members. Operating a compact food cart or kiosk allows owners to minimize manpower needs to one or two attendants per shift, preserving working capital for inventory replenishment and daily operational continuity.
Now that you've seen what's here, a real advisor can help you shortlist and weigh the options against your budget. Free, at your pace.

Financing Readiness · Site Selection

Franchise Agreements · Multi-Unit Expansion

Low-Capital Startups
Are you a franchise advisor? Get your own workspace here
| Brand | Franchise fee | Total investment | ROI period | Format |
|---|---|---|---|---|
| Dimsum Temple | ₱99k | ₱99k – ₱149k | ~6 mo | Multi-format |
| Buko Fresh | Not disclosed | ₱99k – ₱149k | ~3 mo | Multi-format |
| Edice Co. Japanese Cakes | ₱40k | ₱99k – ₱150k | ~10 mo | Multi-format |
| Mang Siomai | Not disclosed | ₱94k – ₱134k | ~6 mo | Multi-format |
| Potato Fries Stix | ₱35k | ₱75k – ₱150k | ~6 mo | Multi-format |
| Snacku House | ₱99k | ₱89k – ₱150k | ~10 mo | Food Cart |
| Scramble Rambol | Not disclosed | ₱70k – ₱150k | ~6 mo | Food Cart |
| Supreme Burger | ₱17k | ₱17k – ₱150k | ~6 mo | Multi-format |
| Star Frappe' | ₱129k | ₱129k – ₱179k | ~6 mo | Multi-format |
| Siomai San | ₱30k | ₱80k – ₱150k | ~6 mo | Multi-format |